Greg grew up in one of the smallest towns in Massachusetts – Swampscott, MA – home of the dory! He went to UMass Amherst and then joined a small but growing seafood company called East Coast Seafood, Inc. He spent the next 17 years of his life with them and climbed through the ranks in both operations and sales. East Coast Seafood Inc. gave Greg the opportunity to travel all over the world from Deer Island Canada, to the peaks of Hong Kong and many points in between. Greg then moved to Legal Sea Foods as their seafood buyer, where he would start his days on the docks of Gloucester Ma at 3AM to get the best fish at the best price. In 2008, Greg and his then girlfriend, now wife, moved to San Francisco, CA and EcoPawz was born. Greg and his wife enjoy their life in the Bay Area with Wiley and their new son.